Ingredients
- 1 cup unsalted butter, room temperature
- 2 cups powdered sugar
- 1/2 teaspoon salt
- 1/2 cup dulce de leche (choose from stove top cow's milk dulce de leche, cheater crock pot dulce de leche, or cajeta, Mexican goat's milk dulce de leche)
Instructions
- In a medium-sized mixing bowl, beat butter on high speed for three minutes, until light and fluffy.
- Mix in powdered sugar and salt until fully combined.
- Mix in dulce de leche.
- Spread or pipe on cooled cupcakes.
Read more at http://www.cupcakeproject.com/2013/01/dulce-de-leche-frosting-how-to-fix.html#y8HZUq3XCVDeaCqP.99
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