Dulce De Leche Frosting

source:http://www.cupcakeproject.com/2013/01/dulce-de-leche-frosting-how-to-fix.html

Yield: Enough buttercream for a medium-sized swirl on 12 cupcakes

Ingredients

• 1 cup unsalted butter, room temperature
• 2 cups powdered sugar
• 1/2 teaspoon salt
• 1/2 cup dulce de leche (choose from stove top cow's milk dulce de leche, cheater crock pot dulce de leche, or cajeta, Mexican goat's milk dulce de leche)

Instructions

1. In a medium-sized mixing bowl, beat butter on high speed for three minutes, until light and fluffy.
2. Mix in powdered sugar and salt until fully combined.
3. Mix in dulce de leche.
4. Spread or pipe on cooled cupcakes.

Read more at http://www.cupcakeproject.com/2013/01/dulce-de-leche-frosting-how-to-fix.html#y8HZUq3XCVDeaCqP.99